Treat your senses to the gentle pleasures of Green Mountain Coffee® Island Coconut™. A well-balanced light roast with a delicate coconut flavour, this mellow brew will no doubt leave you feeling… balanced and mellow. SHOP ISLAND COCONUT
Transport yourself to a place of ethereal effervescence with Seraphine™ Passion Fruit Carbonated Water. Its light, crisp bubbles and exotic flavour are sure to lift your spirits and leave you in a sparkling mood! SHOP PASSION FRUIT
Take a refreshing break with Red Barn™ Cane Cola Craft Soda. Naturally flavoured with tropical spices and sweetened with pure cane sugar, it’ll add some sunshine to your day! SHOP RED BARN CRAFT SODA
Close your eyes and let the tropical aroma and taste of Timothy's® Pacific Island Blend coffee take you far, far away. Velvety smooth with essence of chocolate and hints of macadamia nut, it’s sure to banish your cares with every sip. SHOP PACIFIC ISLAND BLEND
Extend your escape with this recipe!
WHAT YOU’LL NEED
K-Cup® pod of your choice
4 oz. milk
1 egg yolk
1 tsp. maple syrup
2 tsp. coconut oil
INSTRUCTIONS
Brew your favourite Keurig® coffee.
Combine in a blender the milk, egg, yolk, maple syrup and coconut oil.