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Caramel écossais
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Caramel écossais

Van Houtte®

Caramel écossais

Brun Torréfaction

Dégustez un café décadent au goût crémeux de caramel, rehaussé de saveurs de beurre. Magasinez les capsules K-Cup® de café Caramel écossais de Van Houtte®!


Boîte de 24
16,99 $
+

Maître torréfacteur depuis 1919®

C'est en 1919 qu'Albert-Louis Van Houtte ouvre sa première épicerie fine à Montréal. Très vite, il se concentre sur sa véritable passion : le café. Depuis, le savoir-faire de ce maître torréfacteur continue de rayonner sous la marque qui porte son nom, avec des cafés arabica d'une grande qualité.

Dècouvrez la marque Van Houtte®

TROUVER DES ACCESSOIRES POUR VOS CAFETIÈRES
Rated 5 out of 5 by from Great flavour Not a big fan of flavoured coffee but this one is great
Date published: 2017-06-20
Rated 5 out of 5 by from heavenly brew This is my favorite morning and evening coffee. I has a pleasant taste and aroma and is not too sweet.
Date published: 2016-09-21
Rated 2 out of 5 by from bring on the butter very blech; is that supposed to be butterscotch i taste? flavoured water, only
Date published: 2015-05-06
Rated 5 out of 5 by from Delish! My first cup and I had to come and say this is just delicious!! Just the right amount of butterscotch taste - not too much or not enough. Nailed it! :)
Date published: 2015-02-03
Rated 5 out of 5 by from MY FAVOURITE COFFEE I try to keep this one as a treat, but it's just so good that I seem to go through a box of 24 fairly quickly. The smell and taste are perfect. The best way to kick off a Saturday morning.
Date published: 2014-08-21
Rated 4 out of 5 by from Luv as a treat from the usual everyday Refreshing change from everyday coffee
Date published: 2014-08-19
Rated 4 out of 5 by from Nice Very nice aroma, but a little weak on flavour. Overall though, one of my favourites.
Date published: 2014-05-19
Rated 3 out of 5 by from Good I enjoyed this, but I expecting to like it more than I did. Its a little on the weak side, flavour wise. But if you just want a hint of butterscotch, than you have it. Paired with Southern Pecan Cream and this is delish.
Date published: 2014-01-16
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